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101. REIMAGINING OUR FOOD SYSTEMS: MEAT, NUTRITION & LIVELIHOOD / Rich Summers

Today I speak with Rich Summers – a sustainable butcher, a curer, teacher and consultant who has worked in the British meat industry for over 30 years, and gained an appreciation of the finest...

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100. A SPECIAL SOLSTICE CONVERSATION / Della Duncan & Manda Scott

As we approach the Winter Solstice and the longest night of the year, I’m delighted to share with you what has become a joyful tradition of reflection, contemplation, and looking ahead to the year...

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The Hive Podcast - cover art
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Podcast

91. FERTILE GROUND: REGENERATIVE AGRICULTURE, RESTORATION & RECIPROCITY / Yanniek Schoonhoven

Today I have the pleasure of speaking with Yanniek Schoonhoven, a regenerative farmer, co-founder of the Regeneration Academy, coordinator of the Re-Generation Festival, and trainer for the regenerative agriculture research program in Murcia, Southern...

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