Read More 01 Jan Podcast 101. REIMAGINING OUR FOOD SYSTEMS: MEAT, NUTRITION & LIVELIHOOD / Rich Summers October 27, 2023 By Nathalie Nahai animal welfare, butchery, compassion, connection, death, diet, ethics, food, industrialization, integrity, meat, mental health, nature, nutrient-density, nutrition, regenerative agriculture, regenerative farming, soil, sustainable, tillage, toxic capitalism, veganism, water Today I speak with Rich Summers – a sustainable butcher, a curer, teacher and consultant who has worked in the British meat industry for over 30 years, and gained an appreciation of the finest...Read more Twitter LinkedIn Telegram
